Wine Dinner
Thank you to Everyone who joined us for our
SOUTHERN RHONE VALLEY wine dinner!
Next in our series is...
WINE DINNER SERIES
REGIONAL FOCUS: CHAMPAGNE through BURGUNDY
SUNDAYMay 21st 2023
Join wine director Steve Doyle as he takes you on a tour from Champagne to Burgundy
5 wines paired with 5 courses by Chef Courtney Noble.
THE WINES...
1st COURSE
aperitif and canapé
Cuvée Champagne Collet Brut
2nd COURSE
White
2021 Bourgogne Aligoté Les Maréchaux
3rd COURSE
Chardonnay
2021 Bourgogne Blanc Les Femelottes
4TH COURSE
Pinot noir
Chanson Père Et Fils
Beaune Grèves 1er Cru 2020
DESSERT
KIR ROYAL doux
-Cassis with Domaine Luquet Cremant du Bourgogne
A dessert version of a classic champagne cocktail
Check back soon for menu preview...
The Team
Steve Doyle - Pazzo Company Wine Director
Born and raised in Stratford, Steve graduated from the Stratford Chef school with Honours in 2003. While working as a chef at Bijou and studying with friends completing their Sommelier designations, Steve realized that wine was the vocation that called to him. Travelling to the most storied houses of Barolo and Barbaresco was a highlight in his career, and Steve loves to share his vast knowledge and passion for wine with his guests. Steve is really inspired by the evolving ethos of small batch wineries that have prioritized sustainable practices from the farm to the employee culture. He notes how “this results in a better product every time” and is excited for the continued pivot back to smaller wineries.
Steve is excited to take you on a tour of Bordeaux, one of his favourite regions!
Cortney Noble - Executive Chef
A Stratford native, Courtney grew up in the rich culinary scene Stratford is home to. However, it was her mother that was her first culinary inspiration. Getting her involved in the kitchen and encouraging her creativity. Courtney is a Stratford Chef School graduate and has worked at many of Stratford's beloved restaurants, including a previous role as sous chef in the Pizzeria in 2012 . We are delighted to welcome Courtney's return into her new role as Cafe Bouffon's Executive Chef.